CHOCO WALNUT CAKE
Ingredients :
- 2tsp Cocoa powder,
- 3tsp Baking Powder,
- 3 Eggs,
- 150gmsWheat Flour,
- 150gms Milk Powder,
- 150gms Sugar,
- 150gms Butter,
- 100gms Walnut
Method:
1. Mix Wheat Flour + Milk powder + Cocoa powder well. Sieve the Mixture 3 times.
2. Beat the Eggs, Sugar and Butter very well until thick and double in quantity and add it to the above mixture.
3. Grease and Dust a Baking Pot
4. Pre-heat the oven for 10 mins. (If baked in electric oven)
5. Pour the mixture in the prepared Baking pot and add Walnut pieces on top of it.
6. Bake it for 35 mins in Electric Oven OR bake it in Microwave for 15 mins at 200 degree C
7. The cake is ready when it leaves the sides of the baking pot and is springy to touch.
8. Take out from the oven and leave for 1 minute. Loosen the sides with a knife, invert the baking pot over the dish and tap sharply to remove.
1. Mix Wheat Flour + Milk powder + Cocoa powder well. Sieve the Mixture 3 times.
2. Beat the Eggs, Sugar and Butter very well until thick and double in quantity and add it to the above mixture.
3. Grease and Dust a Baking Pot
4. Pre-heat the oven for 10 mins. (If baked in electric oven)
5. Pour the mixture in the prepared Baking pot and add Walnut pieces on top of it.
6. Bake it for 35 mins in Electric Oven OR bake it in Microwave for 15 mins at 200 degree C
7. The cake is ready when it leaves the sides of the baking pot and is springy to touch.
8. Take out from the oven and leave for 1 minute. Loosen the sides with a knife, invert the baking pot over the dish and tap sharply to remove.
9. Cool the Cake.
10. Cut the cake in 2 halves
11. Apply liquid
chocolate on both the halves. (I used dark chocolate)
12. Cover the cake
with icing. Decorate as per your choice.
13. Christmas Special Choco Walnut Cake is ready to serve :-)
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