MANGO APPLE SMOOTHIE 
Ingredients
1 tsp Honey, 2 Apples, 200gm Curd and 1Mango
METHOD
Ingredients1 tsp Honey, 2 Apples, 200gm Curd and 1Mango
METHOD 1. Slice the mango in half around the stone and gently take off the flesh. Cut the skin off.
2. Peel and core the apple and sliced into quarters.
3. Put the fruits into a blender with the curd and honey and whiz for 20-30 seconds until really smooth.
4. Refrigerate and serve chilled. :-)
2. Peel and core the apple and sliced into quarters.
3. Put the fruits into a blender with the curd and honey and whiz for 20-30 seconds until really smooth.4. Refrigerate and serve chilled. :-)
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