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Wednesday, June 3, 2009


Rice Kheer (Rice Pudding), a delicious pudding made of only 3 main ingredients. Very simple to make & tastes yummy :-)) Preparation Time: 20mins
Serves: 4

Ingredients: 2tbsp Sweetened Condensed Milk, ½ cup rice, 3 cup milk, 1 tsp Chopped almonds, 1tsp raisins, 1 tsp Cardamom powder, 2 tbsp heavy whipping cream and 1 tbsp unsalted butter.

1. Wash and rinse rice.
2. Put butter, rice & milk in the pressure cooker for 10 min .
3. Remove it from the pressure cooker and add sugar, condensed milk and whipping cream and cook for another 5 to 7 min, stirring constantly, until the kheer reaches the desired consistency.
4. Remove from fire.
5. Garnish it with cardomon powder, almonds & raisins. Mix well.
6. Let it cool and refrigerate. Serve chilled.

Note: If kheer is served chilled, keep it a little sweeter because cold kheer tastes less sweet than hot kheer.