RAINY SEASON SPECIAL RECIPE

RAINY SEASON SPECIAL RECIPE
Kanda Bhaji

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Monday, May 18, 2009

MANGO PULP FRUIT COCKTAIL

MANGO PULP FRUIT COCKTAIL
Ingredients:
1/2 cup Mango pulp, 1 cup - Whipped Cream, 1 tbsp- Condensed Milk, Fruit Cocktail tin or you can use fresh fruits(Apple, mango, chikoo, banana, strawberry, orange and pomegranate)
Method:
Mix the mango pulp, whipped cream and condensed milk together.
After they are mixed, add the fruit cocktail tin or fresh chopped fruits in the above mix.
Serve chilled.
Tip:
Try adding more whipped cream to get rich, creamier and wonderful taste. I know people would worry about fat content, but you can try with non-fat things also. Try using non-fat condensed milk, fat free whipped cream. This is just for our satisfaction that we are in-taking less fat. :-))