Puffed Rice (Kurmure) Ladoos
Healthy puffed rice ladoos recipe. These are specially made on occasion of Makar Sankranti.
the puffed rice in a microwave-safe dish and microwave on high for 1 minute.
Cool slightly, cover and keep aside, to prevent the puffed rice turning soggy.
I had also kept it in sunlight for 1 hour before using it.
the ghee in a microwave-safe bowl and microwave on high for 1 minute.
the jaggery, mix well and microwave on high for 1 minute.
from the microwave, add the puffed rice and sesame seeds and mix well.
round balls of it.
- Store in an air-tight container.