RAINY SEASON SPECIAL RECIPE

RAINY SEASON SPECIAL RECIPE
Kanda Bhaji

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Wednesday, January 27, 2016

Paneer Tikka Sandwich

PANEER TIKKA SANDWICH
Ingredients
  • 1 cup finely chopped onions
  • 1/2 cup finely chopped capsicum
  • 1 tsp butter
  • 2 teaspoons red chili powder
  • 1 teaspoon garam masala powder
  • 1 teaspoon haldi powder
  • 1 tbsp olive oil
  • ¼ tsp sugar
  • Salt as needed
  • 2 cups chopped paneer
  • 8-10 bread slices
  • 1 tbsp tomato sauce


Method:
  1. Heat a pan with olive oil. Add chopped onions and fry until the onions turn pink. Now add red chili powder, garam masala powder, haldi powder, sugar. butter and salt. Mix well.




  2. Add chopped paneer and mix. Stir and fry until the spices have mixed well with the paneer. Set aside.
  3. Take a bread slice, spread butter and the fried mixture. Cover it with another bread slice.
  4. Grill and serve hot with ketchup or green chutney.