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Wednesday, June 10, 2009


Delicious Mango Ice cream with Mango pieces :-) Serves: 6
Mango Pulp 100 gm, 1-cup milk, 1 cup fresh cream, 1cup condensed milk, 1 cup milk powder and freshly cut mango pieces.
1. Put mango pulp, milk, fresh cream, milk powder & condensed milk in mixie and blend thoroughly.
2. Pour in freezer container and freeze for 5-6 hours.
3. Serve it with fresh mango pieces.