"MANGO LASSI"

"MANGO LASSI"

Makes 2 glasses

Preparation time : 2-3mins

Ingredients: Mango pulp 3/4 cup, Curd/yogurt 1 cup, Milk 3/4 cup, Sugar 2-3 tsp, Cardamom 1/2 tsp.

Ripe mangoes can also be used instead of ‘mango pulp’. Peel mangoes and blend them in a blender/mixer to get a smooth pulp. Increase/decrease the amount of milk and sugar to get desired consistency and sweetness.

Method:

1. Blend all the ingredients in a blender/mixer for around 2 mins to get a smooth mixture.

2. Serve chilled.