Friday, December 10, 2010

Banana Burfi

Banana Burfi
Very easy to make and its preparations is also very easy. Ingredients used are readily available in our house. Keep stirring the mixture while cooking and enjoy my homemade burfi :-)
Ingredients:

  • 4 Ripe Bananas
  • 1/2 cup Milk
  • 1/2 cup Sugar
  • 1/2 cup chopped walnuts & almonds
  • 1/2 cup grated coconut
  • 1 tbsp milk powder
  • 1 tbsp ghee
Method:
    1. Peel Bananas and mash them properly.
    2. Add milk to them and cook till the milk has dried up.
    3. Add ghee and sugar and cook till the mixture starts turning brown.
    4. Add coconut and milk powder and walnuts and mix well.
    5. Grease a baking tray or deep plate.
    6. Remove the mixture from the heat and pour into the greased tray.
    7. Keep the layer of the mixture at least 1/2 inch thick.
    8. Allow to cool and cut into diamond shape.
    9. Garnish with nuts like walnut, almonds, pistachio etc. of your choice.
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5 comments:

  1. AnonymousNovember 11, 2012 at 7:36 AM

    When to add sugar?

    ReplyDelete
    Replies
    1. UnknownMarch 23, 2013 at 1:56 AM

      You need to add sugar along with the ghee..Keep posting your comments ..

      Delete
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  3. UnknownMarch 27, 2014 at 9:21 PM

    Could you add a picture of the right consistency when the mixture should be poured into the tray?

    ReplyDelete
  4. UnknownMarch 27, 2014 at 9:22 PM

    Could you please add a picture of the consistency when the mixture should be poured into the tray?

    ReplyDelete