Anjali's Kitchen

Great recipe blog for the foody in all of us... :-)It's a food blog with a pinch of healthy recipes, and a handful of fun.Simple recipes serve up real food for busy families.

Friday, October 16, 2009

DIWALI FARAL

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"DIWALI SPECIAL FARAL" I cannot think of any other festival other than Diwali, where the spotlight is on the food. Agreed that it...
1 comment:
Wednesday, October 14, 2009

SHANKARPALI

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SHANKARPALI Ingredients 1 ¼ cup Sugar, 1-cup oil/ Ghee, 2 cups Maida and Salt to taste. Method: 1. First boil the water in a vessel. Add t...
4 comments:

RAVA LADOO

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RAVA LADOOS My Mom makes these beautiful Rava Ladoos with one kishmish (raisin) in each. I absolutely adored these. Her version is not too...
1 comment:

Thin Poha Chivda

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Patal Poha (Thin Beaten Rice) Chivda Ingredients: 250 gm Patal Pohe (Thin beaten rice), 3 tblsp oil, 2 tsp mustard seeds, 2 tsp Cumin seeds,...
4 comments:

POHE CHIVDA

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POHE CHIVDA Ingredients: 250 gm pohe, 3 tblsp oil, 2 tsp mustard seeds, 2 tsp Cumin seeds, 12-15 curry leaves, 1 tsp Hing (Asafoetida), 2 t...
2 comments:

Lambat Bhajke Pohe Chivda

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Lambat Bhajke Pohe Chivda Ingredients: 250 gm lambat bhajke pohe, 3 tblsp oil, 2 tsp mustard seeds, 2 tsp Cumin seeds, 12-15 curry leaves, 1...
4 comments:
Wednesday, September 30, 2009

Tomato Soup!

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Tomato Soup Ingredients: 4 tomatoes, 1tbsp moong dal, 2 chopped green chilies, 1 tsp grated ginger, 2tsp oil, ½ tsp turmeric powder, 1 tsp...
1 comment:
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