APPLE CAKE!!
Ingredients:
2 Apples (peeled, cored and sliced), 1 apple crushed in to paste, 1 tbsp Baking Powder, 1 ½ cups grind white Sugar, 2 Eggs, 1 tsp Cinnamon (ground), 1 cup milk powder, 1 ½ cups wheat flour, 1 cup butter.
Method:
1. Mix whet flour and baking powder in a large bowl.
2. Take a different bowl and put butter, sugar (1 cup) and eggs into it. Beat the mixture well.
3. Now, blend the egg mixture and flour mixture until smooth.
4. Take a small bowl and mix sugar (1/2 cup) and cinnamon in it.
5. Add Apple puree to the above ghee-egg batter. Mix well.
6. Pour half of the ghee-egg batter into a pan. Add 2 apples followed by half of the cinnamon-sugar mixture to the pan.
7. Repeat the last step.
8. Preheat the oven for 10 mins. Prepare the pot for the cake.
9. Bake the mixture in a preheated oven for about 50 minutes.
10. Let the cake cool. Invert the pan over a plate.
Apple Cake is ready to serve. :-)
2 Apples (peeled, cored and sliced), 1 apple crushed in to paste, 1 tbsp Baking Powder, 1 ½ cups grind white Sugar, 2 Eggs, 1 tsp Cinnamon (ground), 1 cup milk powder, 1 ½ cups wheat flour, 1 cup butter.
Method:1. Mix whet flour and baking powder in a large bowl.
2. Take a different bowl and put butter, sugar (1 cup) and eggs into it. Beat the mixture well.
3. Now, blend the egg mixture and flour mixture until smooth.
4. Take a small bowl and mix sugar (1/2 cup) and cinnamon in it.
5. Add Apple puree to the above ghee-egg batter. Mix well.
6. Pour half of the ghee-egg batter into a pan. Add 2 apples followed by half of the cinnamon-sugar mixture to the pan.
7. Repeat the last step.8. Preheat the oven for 10 mins. Prepare the pot for the cake.
9. Bake the mixture in a preheated oven for about 50 minutes.
10. Let the cake cool. Invert the pan over a plate.Apple Cake is ready to serve. :-)